Easy Philly Cheesesteak Recipe (The Ultimate Guide) (2024)

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Smothered with melted cheese and stuffed into a hoagie roll, this authentic Philly cheesesteak sandwich is delicious in its simplicity! With just four, quick steps, this recipe will transport you to the City of Brotherly Love.

Love this recipe but would prefer a lower-calorie and carb-free version? Check out my Philly cheesesteak stuffed bell peppers.

Easy Philly Cheesesteak Recipe (The Ultimate Guide) (1)

What is a Philly Cheesesteak?

This classic sandwich was born when Pat Olivieri, a hot dog stand owner in Philadelphia, decided he was sick of having hot dogs for his lunch. He grabbed some beef from a local butcher, threw it on his grill, and popped it in a hot dog bun. A cab driver drove by and caught a whiff of the sub and asked for one himself. And just like that, a local obsession came to be!

While this authentic sandwich has proved itself to be a street food favorite, it is also an excellent dish to make at home. When you prepare it yourself, you can experiment with different cheeses, veggies, bread, and cuts of beef until you create your dream Philly cheesesteak. The possibilities are endless and delicious!

How To Make Philly Cheesesteak

Making Philly cheesesteak only requires a few simple ingredients and one pan. Below, find a high-level overview of the recipe.

  • Prepare the filling. Chop and sautee your veggies. Remove from pan and set to the side. Sautee thinly-sliced beef in the same pan and season to taste with salt and pepper. Add sauteed veggies back into the pan. Stir to combine. Top with cheese and let it melt naturally from the heat of meat and veggies.
  • Stuff and serve. Stuff your untoasted or toasted hoagie roll with the meat mixture. Serve right away along with your favorite sides (suggestions below).
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Choosing the Right Ingredients for the Philly Cheesesteak

Choosing the right ingredients for your Philly Cheesesteak makes all the difference.

  • The best cheese for Philly cheesesteak: Provolone cheese works best for a Philly cheesesteak due to its neutral flavor and melt. A strong runner-up would be sliced white American cheese slices (mild or sharp). In Philadelphia, you’ll even find some food trucks and restaurants swearing by Cheez Whiz.
  • The best cut of beef for Philly cheesesteak: Thinly sliced ribeye is the go-to meat choice for a classic Philly cheesesteak. The marbling of ribeye is ideal because it creates a tender, easy-to-bite sandwich.

Try my recipe for Perfect Cast Iron Ribeye and use the leftovers to make this yummy sandwich for dinner the next night!

  • Philly Cheesesteak Sauce – Mayo is the perfect sauce for a Philly cheesesteak. If you are wanting more of a punch, add horseradish to the mix or a touch of Worcestershire sauce.
  • Other Cheesesteak Toppings – Some cheesesteak shops only add caramelized onions. Some also add bell peppers or mushrooms. Use all three or just one. The choice is yours!
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Tips for Making the Best Philly Cheesesteak

Below, find our top tips and tricks for making the best Philly cheesesteak.

  • Thinly slice your beef. Use a sharp knife to slice your beef thin. This will create a tender mixture and an easy-to-bite sandwich.
  • Don’t overcook the beef. Whatever you do, don’t overcook the ribeye! The best part about this sandwich is that it melts in your mouth and is easy to bite. The meat should be so thinly sliced that you can quickly saute it. Consider investing in a mandolin slicer to shave the meat.
  • Use a slow cooker for tougher beef. Don’t want to spend the big bucks on ribeye? Want cheesesteaks ready when you get home? Pop a chuck roast into the slow cooker with a cup of beef broth, a touch of Worcestershire, and some salt and pepper. Cook on low for about 6-8 hours. 45 minutes before serving add the veggies of your choice into the crockpot. Spoon the mixture onto your roll and top with cheese.
  • Substitute chicken for beef. If beef is out of the question, substitute it with chicken. A lot of cheesesteak shops offer this option in Philly because it is delicious in its own way. Make sure you slice the chicken thinly and against the grain to get a similar texture.

Have leftover steak in the freezer? Frozen steak is actually easier to slice thin. Let it defrost a quarter of the way, slice it thin, and throw it straight into your pan. Just keep in mind to drain any excess moisture released before adding your sauteed veggies into the mix.

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FAQ

Does Philly cheesesteak have mayo?

Philly cheesesteak can be made with or without mayo. It’s purely optional.

What is the nutritional content of a Philly cheesesteak?

A 7-inch Philly cheesesteak clocks in at around 500 to 700 calories, packs a ton of protein, and contains a hefty serving of veggies.

What toppings go on a Philly cheesesteak?

Traditional Philly cheesesteak toppings include banana peppers, hot peppers, or a sprinkling of dried oregano.

Which cut of beef should I use for a Philly cheesesteak?

Ribeye is the best cut of beef to use for a Philly cheesesteak. It’s tender, well-marbled, and easy to slice.

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Servings Philly Cheesesteak

Philly cheesesteak is great for your next get-together – especially if your hosting for a lot of picky kids. Another great occasion for this meaty sandwich is game day. Serve your Philly cheesesteak alongside pickles, air fryer potato chips, or air fryer french fries. If you’re looking to go a bit lighter, a classic garden salad will do the trick.

A Few More Steak Recipes

  • Steak Sandwich Recipe – Classic steak sandwich
  • Baked Steak with Vegetables – One-pan steak dinner
  • Philly Cheesesteak Sloppy Joes – Sloppy joes Philly-style
  • Philly Cheesesteak Sliders – Mini Philly cheesesteaks

Recipe

Easy Philly Cheesesteak Recipe (The Ultimate Guide) (9)

Easy Philly Cheesesteak

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Servings

6 servings

Prep Time 20 minutes mins

Cook Time 25 minutes mins

Total Time 45 minutes mins

Recipe contributed by: Natalya Drozhzhin

Smothered with melted cheese and stuffed into a hoagie roll, this authentic Philly cheesesteak sandwich is delicious in its simplicity.

Ingredients

  • 2 lbs beef (ribeye recommended)
  • 2 green bell peppers
  • 1 large yellow onion
  • 1 lb mushrooms
  • 1 lb provolone cheese slices
  • 2 tbsp oil
  • 1 tbsp salt
  • 1 tsp ground pepper
  • 6 Hoagie rolls

US UnitsMetric

Instructions

  • Slice ribeye into thin strips. Cut bell peppers into long strips, onion into half rings and mushrooms into bite-sized pieces.

  • Preheat an oiled skillet over high-heat. Add onions, bell peppers and mushrooms to the skillet. Sautee until all veggies are golden brown. Remove from the skillet and set aside.

  • Add sliced beef to the same skillet and season with salt and pepper. Sautee until the beef is fully cooked. Add vegetables back to the skillet and stir to combine. Top with cheese slices and let mixture sit for a minute to melt.

  • Stuff toasted or untoasted hoagie buns with the mixture. Serve immediately and enjoy!

Nutrition Facts

Easy Philly Cheesesteak

Amount Per Serving

Calories 897 Calories from Fat 522

% Daily Value*

Fat 58g89%

Saturated Fat 25g125%

Trans Fat 2g

Polyunsaturated Fat 3g

Monounsaturated Fat 22g

Cholesterol 160mg53%

Sodium 2112mg88%

Potassium 854mg24%

Carbohydrates 40g13%

Fiber 3g12%

Sugar 8g9%

Protein 54g108%

Vitamin A 814IU16%

Vitamin C 35mg42%

Calcium 618mg62%

Iron 15mg83%

* Percent Daily Values are based on a 2000 calorie diet.

Posted June 25, 2021

About Author

Easy Philly Cheesesteak Recipe (The Ultimate Guide) (14)

Natalya Drozhzhin

Natalya founded Momsdish to demonstrate that placing a homemade meal on the table is not hard at all. Natalya makes cooking easier and approachable, by simplifying the ingredients, while still producing the same great taste.

  1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (15)

    MollyRozeFeb 19, 2024

    I really REALLY wanted to love this. I got shaved steak from my grocer and omitted the mushrooms as I just don’t like them. Somehow it was just plain wrong. It was okay to eat but it wasn’t as wonderful as it seems here. I used 14oz of shaved steak, a large onion and one onion. I was halving the recipe. I used almost a whole 8oz pack of provolone and it just wasn’t good. I don’t know what I did wrong.

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (16)

      Natalya DrozhzhinFeb 19, 2024

      Hey Molly,
      I’m curious what cut of beef you used as that could affect the flavor. Another thing that comes to mind is how well seasoned the meat was. Both of those can make a big difference!

  2. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (17)

    NatalieJan 4, 2024

    Trying this tonight since I had a flank steak I didn't know wtf to do with - the steak marinated for about 4 hours in Jack Daniel's Whiskey BBQ sauce (I was preparing for something else I scrapped since I didn't have all the ingredients) so I will update on how this is with that BBQ sauce if anyone wants a little kick (I'll be the guinea pig in case it sucks)

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (18)

      NatalieJan 5, 2024

      This was absolutely delicious, thank you! Super easy and the BBQ sauce gave it a small kick. Not overpowering by any means, definitely making this more often.

    2. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (19)

      Natalya DrozhzhinJan 4, 2024

      This sounds delicious, let us know how it goes!

      1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (20)

        NatalieJan 5, 2024

        Also, I had a bunch of sauce left in the pan after the filling and I loved it so much I was like - how can I use this? I sautéed some more mushrooms, and made a grilled cheese sandwich but I mixed the very last remnants with softened butter and put it on the top and bottom of the sandwich. It was a really delicious mushroom melt grilled cheese. Just in case anyone is serving this twice and runs of out of one for themselves (me, I did that.)

        1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (21)

          Natalya DrozhzhinJan 5, 2024

          Yum! Now that's a delicious way to use up extra sauce!

  3. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (22)

    REGINAOct 19, 2023

    -I WAS NEVER WAS SHOWN HOW TO COOK SAID I WASN'T ABLE TO LEARN- BULL- I LEARNING NOW AND WITH EASY RECIPE IT REALY HELP, THINK FOR GIVING PEOPLE LIKE ME- EASY RECIPE, MY FAMILY IS HAPPY THAT I COOKING NOW

  4. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (24)

    neville phoenixSep 22, 2023

    very nice to watch

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (25)

      Natalya DrozhzhinSep 22, 2023

      Thank you Neville!

  5. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (26)

    Patty SkawinskiJul 17, 2023

    Can I prepare the entire mixture and freeze it for later use?

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (27)

      Natalya DrozhzhinJul 17, 2023

      Hi Patty, Yes, you can freeze the filling for up to three months. Enjoy!

  6. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (28)

    MartyJun 4, 2023

    Pretty close to how I make them. I use a green and a red pepper. I went back and didn't see mayo another commentor mentioned but my husband loves mayo on the hoagie. I'm just a plain hoagie kind of gal. The cheese is enough for me. Simple solution... I put mayo on his hoagie and I don't put it on mine. Thanks for posting.. they were pretty intimidating when I first started trying to make them. Now my problem is I want to overstuff the hoagie but that's why God made forks. Yummy

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (29)

      Natalya DrozhzhinJun 5, 2023

      Hi Marty, thanks for that tip. I think humans made forks lol.... But I agree... Its so easy to adopt to your own liking. I love the idea of mixing both bell pepper. Have a great day!

  7. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (30)

    AdrianaMay 6, 2023

    My husband and I loved them so much last week we are having them again tonight. Followed your recipe which is quick and easy 👍🏼 Thanks for sharing.

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (31)

      Natalya DrozhzhinMay 6, 2023

      Hi Adriana, I am thrilled that you loved this recipe! Thank you for sharing your feedback with me! Enjoy!

  8. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (32)

    CateMar 25, 2023

    You lost me at Mayo. There is just no way. If you want sauce on the cheesesteak, it's a red sauce, something like a marinara.

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (33)

      LarryJan 29, 2024

      You're objectively wrong mayo goes on a Philly cheese steak marinara is a wild preference lmao.

    2. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (34)

      JasonJan 13, 2024

      Food is an art so Cheesesteak sandwiches you can put whatever you like on it

    3. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (35)

      Bob SMay 7, 2023

      Right, Cate, much loved Dallessandro's serves pizza steaks with red sauce and provolone. Mayo may be served with mayo on "Philly cheesesteaks" in Boise, but not usually in Philly. Having said that, I'm the last person to tell anyone what they should or shouldn't put on what they eat. Natalya, mayo or not, your cheesesteak does look delicious.

      1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (36)

        Natalya DrozhzhinMay 8, 2023

        Hi Bob, I appreciate you saying that! Thank you for your honesty!

    4. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (37)

      Natalya DrozhzhinMar 27, 2023

      Hey Cate, I have never heard of anyone using Marinara sauce for Philly. Are you talking about meatball sandwich? Thanks for stopping by!

  9. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (38)

    Craig CooperMar 23, 2023

    The best Philly cheese steak I ever had at a restaurant was made with skirt steak.

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (39)

      Natalya DrozhzhinMar 24, 2023

      Hey there Craig, thank you so much for that tip! I hope you get to try this recipe. Have a great day!

  10. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (40)

    Dan WalshMar 16, 2023

    Philly cheese steaks I grew up with in Allentown, PA had a spaghetti type sauce on top then the cheese. Miss them so much but will give this a try.
    Thanks

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (41)

      Natalya DrozhzhinMar 17, 2023

      Hi Dan, I hope you love this recipe as much as we do! Thank you for reaching out!!

  11. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (42)

    MonicaMar 13, 2023

    How long do you cook rib eye strips for?

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (43)

      Natalya DrozhzhinMar 13, 2023

      Hi Monica, It really depends on how thick you cut the meat and the done-ness you prefer. The only thing I would recommend is don't overcook the meat because it will be too tough. I hope this helps.

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (45)

      Natalya DrozhzhinMar 2, 2023

      Hi Maggie, welcome to the momsdish community! I am so happy to have you here! Thank you for your feedback, the added bacon sounds delicious!

  12. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (46)

    KFeb 23, 2023

    Hi! This looks absolutely delicious I will hopefully make this soon. About How many provolone slices is 1 pound?

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (47)

      Natalya DrozhzhinFeb 23, 2023

      Hi there! It's one standard package worth of Provolone cheese, I hope this helps. Thank you for reaching out!

      1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (48)

        Bradley H BatemanJul 9, 2023

        Hi
        Actually
        A LB of cheese is 16oz
        A standard slice package is 8oz here in the USA

        Just an FYI

        But I'd double the cheese anyways
        Cheeae rules!!
        Thank a for the recipe
        Currently browning the veggies!!!

        1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (49)

          Natalya DrozhzhinJul 10, 2023

          Hi Bradley- you're correct, most packs of pre-sliced cheese are 8oz. Sorry about that! I totally agree though, can't go wrong with an extra cheesy philly! Enjoy!

  13. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (50)

    Dawn VanEveryFeb 19, 2023

    I’ve made these a few time I do everything you do but I make my own bbq sauce add it to the meat once cook then I make my own garlic sauce and after I put the meat in bun I top it with my garlic sauce it’s a hit everyone loves it

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (51)

      Shad OsteenApr 11, 2023

      Great idea with the bbq sauce.
      Used that with minced garlic bell peppers onions with leftover pork tenderloin. Not as good as ribeye but still delish!

    2. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (52)

      Natalya DrozhzhinFeb 19, 2023

      Hi Down, this sounds so incredible. Thank you for sharing your tips.

  14. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (53)

    MartinFeb 5, 2023

    I'm a new follower to your cooking show/web site, so far I am pleased with the content, you keep it simple and easy. I don't always have a lot of time to spend in the kitchen cooking so these easy recipe's are a great fit for my life.
    Thank you,
    Martin

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (54)

      Natalya DrozhzhinFeb 6, 2023

      Martin, I am so happy to hear this. I feel ya and its no fun to be in the kitchen for hours. Keep me in the loop as you try our recipes. Thanks for the comment.

  15. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (55)

    Raphael CastroFeb 4, 2023

    Looks great, I"ll have to try this. Great demo, i.e. video. I also like the fact that you have the list of items needed to make this recipe.

    Thank you very much! Raphael

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (56)

      Natalya DrozhzhinFeb 5, 2023

      Hi Raphael, I am glad you found this recipe and video helpful! I hope you love this recipe as much as we do! I would love to know what you think when you do make it!

  16. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (57)

    HeatherNov 15, 2022

    Philly Cheesesteaks are a great way to use up a leftover beef roast. Slice it up nice and thin. I start sauteing the peppers first. About halfway through, I add the onions. Once those are nearing doneness, add the meat. Get the meat cooked, then the cheese. Mix it all up til the cheese is melted and everything is covered. Throw it on a roll and add some hot sauce. Perfect.

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (58)

      Natalya DrozhzhinNov 16, 2022

      Hi Heather, Thanks for the great tips! I agree with you that they are a great way to use up that leftover beef roast! Thanks for your input. Enjoy!

  17. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (59)

    Vee LabellaNov 5, 2022

    chill the onions overnight ,,,no tears

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (60)

      Natalya DrozhzhinNov 5, 2022

      Hi Vee, Oh that's an interesting tip! Is that what you do with onions? Does it really work?

  18. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (61)

    BryanOct 6, 2022

    I have made these for my family many times. My son has also. So simple and delicious. I think they are great as is but my son likes to add granulated garlic to the veggies and that’s good too. I used canned mushrooms and it was still good. Fresh is better. I’ve done them with sirloin tip, London broil, New York steaks and round steak. We always go heavy on the peppers cause we are pepper freaks I suppose. All work great!! Thanks for the great recipe.

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (62)

      Natalya DrozhzhinOct 7, 2022

      Hi Bryan- thanks for the feedback! I'm glad to hear that y'all are enjoying it so much that you've made it several times. 😀

  19. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (63)

    Susan CarnahanSep 8, 2022

    I am so excited to find this recipe from you! My husband sold our grill and then realized we had a steak in the freezer - we are moving and I wanted to use everything up!
    I am going to make these sandwiches tomorrow, all I need are the rolls.
    I plan on taking a picture of them tomorrow! I’ve been watching you on Pinterest! Glad to find this! Susan

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (64)

      Natalya DrozhzhinSep 8, 2022

      Hey Susan- You will love them, they are so tasty and come together really easily. Hope you have a smooth move!

  20. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (65)

    John CarstonSep 8, 2022

    I like that you said that a cheesesteak is recognized as one of the best street food. A couple of days ago, my sister informed me that she was planning to try a Philly cheesesteak sandwich for the first time for our family gathering next week, and she asked if I had any idea what would be the best option to do. Thanks to this informative article, I'll be sure to tell her that we can try the cheesesteak sandwich that I know as they have good reviews.

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (66)

      Natalya DrozhzhinSep 8, 2022

      Hey John- enjoy these Philly cheesesteak sandwiches! They're the best, homemade always is! 😉

  21. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (67)

    DonnaAug 15, 2022

    Looks delicious! We are trying them tonight!!

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (68)

      Natalya DrozhzhinAug 16, 2022

      Hi Donna- hope you loved these sandwiches!

  22. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (69)

    James BrizendineAug 6, 2022

    I finally made this philly cheese steak for my brother in law and I it turned out just like the picture showed and instead of provolone i used jack cheese

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (70)

      Natalya DrozhzhinAug 8, 2022

      Hi James, I'm glad you gave our recipe a try. Hope your brother in law loved it as much as we do!

  23. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (71)

    AJul 23, 2022

    Good for a quick recipe. I think there should be some added seasonings for the steak because it's quite bland.

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (72)

      Natalya DrozhzhinJul 23, 2022

      Hi- I really love it with just salt & pepper, especially when using a cut of beef like ribeye. That being said, if you feel like it's missing something, please add more seasonings to your taste!

  24. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (73)

    E ReynoldsMay 15, 2022

    I love this recipe! I made it for large party of hockey fans. I bought pre- sliced ribe eye Iin the meat cooler at Publix as suggested by the butcher. Using my iron skillet on the grill, I sauted the mushrooms, onions and green.pepper individually in batches, transferring all to a large deep, heavy casserole pan. Then, I sauted the rib eye. When done all were mixed together. Keeping large pan on the grill, I covered the entire dish with sliced round provolone and closed the grill lid. A few minutes later it was done! Everyone loved it. I had slider buns and people made their own sliders. These were friends from PA and the said it tasted like from back home.

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (74)

      Natalya DrozhzhinMay 16, 2022

      Oh wow! That's such cool feedback to get. Thanks so much for sharing. I hope these sandos bring you and your friends great memories in the future.

  25. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (75)

    paula huffMar 27, 2022

    use red, yellow and orange bell peppers and no mushrooms but it turned out great and very filling.

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (76)

      Natalya DrozhzhinMar 27, 2022

      Yum! This recipe is a winner even if you omit the mushrooms. Glad you enjoyed it, Paula!

  26. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (77)

    SharonJan 25, 2022

    Actually, using a chuck pot roast turns this sandwich into a New Orleans roast beef po' boy if you add a little cornstarch to make gravy.

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (78)

      Natalya DrozhzhinJan 26, 2022

      Hello, Sharon- Oh that's interesting, I didn't know that! Thank you for sharing.

  27. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (79)

    BrianJan 8, 2022

    Looks pretty dam good in picture so TONITE I make your sandwich and looking forward to it

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (80)

      Natalya DrozhzhinJan 9, 2022

      Yay! Thanks, Brian. Hope you love it. Let me know what you think!

  28. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (81)

    Sammy JoJan 8, 2022

    This recipe is delicious. I've made it several times, once for a large family gathering. Cheese steaks in my state are only made with Provolone. I can not imagine anyone using Cheese Whiz or American Cheese which aren't even 50% cheese and have enough preservatives to survive the apocalypse. That said, thank you for sharing your recipe and providing good instructions.

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (82)

      Natalya DrozhzhinJan 8, 2022

      Hi Sammy - Thank you! So happy you enjoyed. Appreciate your feedback and definitely agree that those two cheeses are packed with preservatives. LOL at the apocalypse survival. Have a Happy New Year!

  29. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (83)

    MattJan 7, 2022

    Ok..... Where to begin. I have lived in the suburbs of Philly as well as outside of them all my life. I can tell you 1000% that this is what most Americans think a "Philly Cheesesteak" is. I can tell you, it's not. A true Philly Cheesesteak is typically shaved steak, normally a ribeye, which you got right. The cheese is usually American or whiz. Provolone is a distant option that not many place will actually use. You can get them with or without fried onions. All of which are served on a roll with a crusty outside and soft inside.

    I'm not doubting this tastes wonderful, I'm saying this is just America's version of a steak sandwich that Philly is famous for.

    1. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (84)

      TboogzAug 16, 2022

      America’s version??? Is Philadelphia in America?? And what in the world is Chez Whiz any way?

    2. Easy Philly Cheesesteak Recipe (The Ultimate Guide) (85)

      Natalya DrozhzhinJan 7, 2022

      Hi Matt - Thanks for sharing your feedback! We actually shared that more authentic recipes use Whiz or Provolone within the body of the recipe and that the veggies are optional. Definitely important to note the most authentic version of the sandwich. I hope you enjoy it and Happy New Year!

Easy Philly Cheesesteak Recipe (The Ultimate Guide) (2024)

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